Love Your Weekend with Alan TitchmarshIt goes beautifully with Indian cooking. You could have this instead of a G&T at the beginning of a meal.
Susy AtkinsThis is a fine new aperitif
and it goes down a treat
with spicy food.
A new drink aimed specifically to match with spicy dishes. Yes it works, especially topped up with tonic.
A light refreshing spirit with mandarin, lychee and cardamom, that goes deliciously with food
A Unique blend of exotic ingredients
Inspired by India, the home of our heritage, Sollasa combines flavours of mandarin, lychee, lime, mint and cardamom. A citrus-forward sensation, with fresh herbs and cooling spice.
A light refreshing spirit at 20% ABV
Sollasa is half the alcohol of gin. So you can enjoy it long into the evening without worrying about tomorrow. Whether in an adventurous cocktail or the classic Sollasa & Tonic.
It goes deliciously with food
We know pairing food and drink can be tricky. With its refreshing lightness and delicate blend of ingredients enjoyed in cuisines around the world, Sollasa goes beautifully with food.
A Tastier "G&T" has arrived
Our favourite serve is the Sollasa & Tonic. It’s less than 100 calories and half the alcohol of a standard G&T. So you can enjoy it long into the evening without worrying about tomorrow.
A flavour filled adventure...
We believe delicious food deserves a delicious drink. No washing it down with a generic beer or ill-matched wine. So we set out to create a lower-alcohol spirit with a sophisticated taste that goes beautifully with food. In search of this unique blend, we turned to the flavours of India, the home of our heritage…
Learn more about our story
Sollasa was a hit on ITV
In a review with Andy Clarke, Sollasa went down a treat with Alan Titchmarsh and his guests on ITV's Love Your Weekend.