A flavour filled adventure

We believe delicious food deserves a delicious drink. No washing it down with generic beer or ill-matched wine. So we, brothers-in-law Vishal and Sajag, set out to create a lower-alcohol spirit with a sophisticated taste that goes beautifully with food. In search of this unique blend, we turned to the flavours of India, the home of our heritage.

Vishal and Sajag, founders of Sollasa
Sollasa cocktail being made

A delicate creation

Inspired by our roots

Sollasa cocktail and some grilled prawns